I really like how this cake and the mini-cupcake toppers turn out, specially the hobby horse; also I was happy because I had a chance to use new materials and practice some new techniques. Me gusto mucho como quedo este partel y los adornitos para los bollitos, mi favorito fue el caballito de palo, tambien estaba muy feliz porque tuve la oportunidad de usar nuevos materiales y practicar nuevas tecnicas. Continue reading
This is my exhibition cake for the Annual Day of Sharing organized by the “Frosting Creators of San Antonio” Club. I’m a proud new member of the club which is open to all kind of bakers and sugar artist with all levels of experience. Members of the Club were invited to create a dummy cake to be displayed during the event as an example of what we can do with sugar. The Day of Sharing will be next May 1st. and they will have demonstrations from very well known sugar artists like Debbie Brown consider UK’s best-selling author of character and novelty cake books and Denise Talbot that have compete in TLC Ultimate Cake off Challenge, of course they will also have cake supply vendors, raffle tickets and cake displays. I’m very excited because I just discover the association and is the first time that I will be attending the event.
I prepared this cake of Our Lady of Guadalupe for a fund raising at my church a couple of weeks ago. These are called “Modern Little Virgin” (Virgencita Moderna) and are design specially for kids. Right now they are very popular in Mexico specially in religious celebrations like Baptism and First Communion. Hice este pastel de la Virgen de Guadalupe para un evento en mi parroquia hace algunas semanas. Estas son conocidas como Virgencitas Modernas y estan diseñadas especialmente para niños. Actualmente son muy populares en Mexico especialmente para celebraciones religiosas como Bautizos o Primera Comunion.
This is the fourth cake I prepared in this theme, all had the same figurine made out of rice krispies treats, covered with fondant and gumpaste and painted with pearl dust details. I just change a little bit the surrounding details in each cake . I have also make cake pops, mini-cakes, cupcakes and cookies of Our Lady of Guadalupe but that will be my next post. Es el 4to. pastel que hago de este tipo, todos tuvieron la misma figura hecha de cereal de arroz Rice Krispies, cubierta con fondant y pasta de azucar, y pintada con pearl dust. Lo unico que he cambiado en cada pastel son los detalles alrededor de la figura.
This year my oldest son birthday was the same day as the celebration of the Chinese New Year so his cake was a Chinese Dragon. Este año el cumpleaños de mi hijo mayor fue el mismo dia de la celebracion del Año Nuevo Chino asi que su pastel fue un Dragon Chino.
We took the cake, some of the chinese decorated sugar cookies I already posted and a paper dragon that I make to his preschool class. He really enjoyed his celebration (so much that I have to pick him up in the principal office 2 hrs. earlier because he was misbehaving . . . upppss). Nos llevamos a su salon de prescolar el pastel, algunas de las galletas decoradas con motivos chinos que ya publique aqui y un dragon de papel que les hice.